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Saccharin Sodium is a flavoring agent and non-nutritive sweetener. It is a salt of saccharin widely used as sweetener in food and beverage. As a high-intensity sweetener, Saccharin Sodium can be used in a wide variety of industries including: food production, beverage, cosmetics, agriculture/animal feed, and various other industries. Saccharin Sodium Salt Hydrate can be used for the purification of recombinant polypeptides, such as antibodies.
sodium benzoate
saccharin sodium salt
| Conditions | Yield |
|---|---|
|
|
saccharin
saccharin sodium salt
| Conditions | Yield |
|---|---|
|
With
sodium methylate;
In
methanol;
at 20 - 22 ℃;
for 6h;
|
98% |
|
With
sodium methylate;
In
methanol;
for 0.416667h;
Inert atmosphere;
Reflux;
|
92.83% |
|
With
sodium methylate;
In
methanol;
|
|
|
With
sodium hydride;
In
tetrahydrofuran;
at 0 - 20 ℃;
for 1h;
|
|
|
With
sodium hydride;
In
tetrahydrofuran;
at 20 ℃;
for 16h;
Inert atmosphere;
|
The CAS number of Saccharin sodium is 128-44-9.
More information of Saccharin sodium 128-44-9 are:
|
CAS Number |
128-44-9 |
|
Density |
1.69[at 20℃] |
|
Melting Point |
>300 °C |
|
Boiling Point |
438.9 °C at 760 mmHg |
|
Flash Point |
219.3 °C |
|
Vapor Pressure |
1.77E-08mmHg at 25°C |
|
HS CODE |
2925110000 |
|
PSA |
77.94000 |
|
LogP |
1.08240 |
|
Pka |
0.003-0.003[at 20 ℃] |
Synonyms for Saccharin sodium 128-44-9:Sodium saccharin;1,2-Benzisothiazol-3(2H)-one,1,1-dioxide, sodium salt (1:1);Saccharine Sodium USP;1,2-Benzisothiazol-3(2H)-one,1,1-dioxide, sodium salt (9CI);1,2-Benzisothiazolin-3-one, 1,1-dioxide, sodiumderiv. (7CI);1,2-Benzisothiazolin-3-one, 1,1-dioxide, sodium salt (8CI);Saccharin, sodium deriv. (6CI);1,2-Benzothiazol-3(2H)-one 1,1-dioxide sodiumsalt;Cristallose;Crystallose;Kristallose;Saxin;Sodium o-benzosulfimide;Sodiumo-sulfobenzimide;Sucram C 150;Sweeta;Sykose;Willosetten;o-Benzoylsulfimide sodium salt;
The chemical formula of Saccharin sodium is C7H4NNaO3S which containing 7 Carbon atoms,4 Hydrogen atoms,1 Nitrogen atoms,1 Sodium atoms,3 Oxygen atoms and 1 Sulfur atoms,and the molecular weight of Saccharin sodium is 205.169.
Saccharin sodium is a type of artificial or nonnutritive sweetener. It is 200 to 700 times sweeter than sucrose but has a bitter aftertaste. Saccharin and its salts do not occur naturally. Saccharin sodium is used in the production of various foods and pharmaceutical products including soft drinks, candy, biscuits, jams, chewing gum, tinned fruit, medicine and toothpaste.
InChI:InChI=1/C7H5NO3S/c9-7-5-3-1-2-4-6(5)12(10,11)8-7/h1-4H,(H,8,9)/p-1
Relevant articles related to Saccharin sodium:
|
Article |
Source |
|
N-thioaryl/alkyl o-sulfonylbenzoylimine and preparation method and application thereof |
- Paragraph 0019; 0034-0035, (2019/10/10) |
|
FATTY ACID AMIDE HYDROLASE INHIBITORS |
- Page/Page column 84-85, (2008/06/13) |
Qingdao Junniang Trading Co., Ltd. is a quality supplier of Saccharin sodium. Our main goal is customer satisfaction. Contact us to negotiate the best price for your business on Saccharin sodium 128-44-9.